Awarded annually since 2018, the Arrell Global Food Innovation Awards recognize unique approaches and achievements of individuals and organizations around the globe. The two prizes of $100,000 are awarded in these categories: research innovation and community engagement innovation.
Arrell Food Institute recognizes global leaders who are ensuring future food security for the planet, and hopes to inspire new leaders to take bold steps towards change. Scientific excellence and community engagement are necessary to overcome the challenges our world will face in feeding 9 billion people and beyond.
ELIGIBILITY
Citizens of any country are eligible for nomination, with no restrictions on gender, race, religion, creed or residency.
Nominations may come from private companies, academic institutions, governmental units, charitable foundations, and not-for-profit organisations. In the case of multiple nominations from a single organization, only the one with the latest date will be accepted.
DEADLINE: February 10, 2023
To apply and for more information, visit here
