The Africa Food Prize recognizes extraordinary women, men, and institutions whose outstanding contributions to African agriculture are forging a new era of sustainable food security and economic opportunity that elevates all Africans.
WORTH:
- $100,000, a diploma and a trophy.
ELIGIBILITY:
- Application is open to countries in Africa
- The Africa Food Prize can be awarded to any individual or identifiable group of individuals, as well as to established institutions, associations, organizations or government bodies with a formal and recognized judicial and organizational structure contributing to the overall objectives of the Prize.
- The Prize can be awarded to any qualified candidate, irrespective of nationality, profession or location, whose work, and contributions deriving from the work, has had a clear impact on the African situation, nationally, regionally or for the continent.
- The Prize can be awarded with reference to a specific contribution or achievement, or a series of efforts and results in the recent past, preferably within the last few years. Current or recent members of the Africa Food Prize Committee, or an institution/ organization headed by such a member, are ineligible for the Prize.
- The Prize cannot be awarded to a person already deceased, but will be presented in the event a Prize winner dies before receiving the Prize. The Prize can be awarded to more than one winner, but not more than two.
- If shared, each winner will receive equal prize money (USD 100 000 divided in two), a diploma and a trophy.
DEADLINE: May 15 2018
To apply and for more information visit here