- The challenge is open to individuals between the age of 18 and 40 at the time of entry (each, an ‘eligible participant’)
- In order to participate, teams must be comprised of at least 2 and no more than 5 eligible participants. Teams may be comprised of eligible participants from the same or different disciplines, communities, countries, universities etc
- Only one entry per team. Employees, vendors, and contractors of Foundation and of Foundation donors or their affiliates are not eligible to enter or win.
The TFF Challenge calls on the next generation of changemakers from all parts of the world to create breakthrough solutions for sustainable and inclusive food systems. We are looking for locally-relevant solutions that address a wide range of pressing challenges across all parts of the food value chain—from production to distribution through to consumption and waste.
ELIGIBILITY
