The TFF Challenge calls on the next generation of changemakers from all parts of the world to create breakthrough solutions for sustainable and inclusive food systems. We are looking for locally-relevant solutions that address a wide range of pressing challenges across all parts of the food value chain—from production to distribution through to consumption and waste.

WORTH

  • The grand prize winner $10,000 USD in grant money to use solely for the purpose of their project.
  • The Runner up will receive $7,500 USD in grant money to use solely for the purpose of their project. Foundation partner organizations such will award additional cash prizes.
  • The Kirchner Award winner will receive $5000 USD in grant money to use solely for the purpose of their project.

ELIGIBILITY

  • The challenge is open to individuals between the age of 18 and 40 at the time of entry (each, an ‘eligible participant’)
  • In order to participate, teams must be comprised of at least 2 and no more than 5 eligible participants. Teams may be comprised of eligible participants from the same or different disciplines, communities, countries, universities etc
  • Only one entry per team. Employees, vendors and contractors of Foundation and of Foundation donors or their affiliates are not eligible to entre of win.

DEADLINE: January 24, 2020
To apply and for more information visit here

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